Hipolite Egg Co. v. United States
Facts
The United States brought libel proceedings against fifty cans of preserved whole eggs prepared by the Hipolite Egg Company. The eggs had been owned by Thomas & Clark, an Illinois bakery business, stored in St. Louis for about five months, then shipped from Missouri to Peoria, Illinois, to be used in baking rather than sold in the original packages. After receipt, Thomas & Clark placed the cans in their storeroom with other bakery supplies, and the goods remained in the original sealed cans except for one can sold to an inspector for analysis. The eggs contained about two percent boric acid, which the court found to be a deleterious ingredient and therefore adulterated within the meaning of the Act.
Issue
Does § 10 of the Food and Drugs Act permit federal in rem condemnation of adulterated food that was shipped interstate for use as raw material rather than for resale, and that had already been delivered to the consignee before seizure? The case also asked whether the court could assess costs personally against the claimant Egg Company.
Rule
Under the Food and Drugs Act, adulterated food transported in interstate commerce may be seized and condemned at its destination while it remains in the original, unbroken packages, even if it was not shipped for resale in those packages and even after delivery to the consignee. Such articles are treated as contraband of law, and Congress may use seizure and confiscation as appropriate means to effectuate its power to bar adulterated goods from interstate commerce. A claimant who voluntarily appears to defend the property may be subjected to costs.
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